Step 3 - Nourish: Backbar
The final step for smooth, hydrated, and healthy-looking lashes and brows.
The Lash Lowdown
What You’ll Get
Step 3: Lift and Laminate (Nourish)
A 15 ml airless pump bottle of our Nourishing Pack formula - the final step in professional lash lift and brow lamination services. Each bottle provides up to 30 full treatments and uses an airless pump to preserve freshness, consistency, and performance from the first application to the last.
All The Details
Like a leave-in conditioner for lashes and brows, this Nourishing Pack helps replenish moisture, smooth the hair surface, and support post-service conditioning.
This final step helps lashes and brows feel soft, hydrated, and healthy while enhancing the overall transformation.
- Hydrolyzed Silk - infuses protein into the hair shaft, forms a protective barrier, and enhances shine.
- Apricot Oil - is rich in fatty acids and proteins to help strengthen and moisturize hair.
- Marshmallow Root Extract - lends slip to reduce friction and improve manageability.
- Panthenol - helps lock in moisture and support hair resilience.
- Arnica Montana Extract and Aloe Barbadensis - work together to replenish and soothe lashes and brows.
How to
Directions: Using Application Brush apply to lashes and brows. No need to remove after application—it works best when used as a leave-in conditioner for lashes and brows.
Warning: Always follow Borboleta training protocol instructions and processing guidelines. Avoid contact with eyes and skin. Do not ingest. Wear protective equipment as appropriate. Keep out of reach of children.
Ingredients
FAQs
Do I rinse off the Nourish Cream after applying?
No. It’s a leave-in formula designed to stay on lashes and brows, continuing to condition and protect after the service.
Can it be used as part of daily aftercare?
Yes. It’s excellent for clients to use between appointments to keep lashes and brows soft, hydrated, and flexible.
How many uses can I expect from one bottle?
Each 15 mL airless pump provides up to 30 full treatments.